Pies （and tarts， quiches， and more） with a purpose from celebrated Chicago baker and star of Netflix's Bake Squad， Maya-Camille Broussard

"No one understands the power of forging human connection through baked goods better than pie-queen Maya-Camille Broussard。 This new classic has me racing to my cupboards to bake something up。"--Christina Tosi， chef and founder of Milk Bar

In Justice of the Pies， Maya-Camille Broussard shares more than 85 recipes for sweet and savory pies and other mouthwatering creations that put her social mission-based bakery on the map， including her famous Salted Caramel Peach Pie and Brandied Banana Butterscotch Pie， as well as hearty renditions like the Fig + Pig Quiche and Roasted Brussels Sprouts + Cherry Tart。 Maya-Camille also tells the stories of heroes outside the kitchen: luminaries who strive for social justice and equity， and shares recipes they've inspired。 Maya-Camille's bakery was launched in honor of her father， who was a criminal defense attorney and had a deep love of baking pie。 Through her bakery she proves that good work and delicious decadence can go hand in hand。